Fernet-Branca Was Once a ‘Cure’ for Cholera
I was granted a conversation with the Vice President of Fernet-Branca, Niccolò Branca, who offered some rare insight into its composition and surprising history.
Make Happy Hour Even Happier with Smoked Tequila, Guava, and Ginger
In addition to making great use of smoked tequila, this cocktail incorporates tropical flair from guava purée, some citrus tang from Giffard Pamplemousse Rose and lemon juice, and a serious kick from ginger liqueur and a tajin rim.
We Talked to Stone Cold Steve Austin About His Skull-Breaking New Beer
When not taking steel chairs to the face, it turns out that Stone Cold Steve Austin likes to gently sip on West Coast-style craft IPAs. So he made one to reflect that.