The humble black bean is the main attraction in this hearty, yet light, dish.
Try the signature dish of Singapore without spending money on a flight.
Time for your weekly edition of the, uh No Longer Deadspin Funbag. Today, we're talking about baseball fights, chili, and more.
Removing the bones from the chicken results in a more evenly cooked bird for this slightly spicy, classic Portuguese dish.
Think of chayote like a cucumber, and you'll never turn back.
It also happens to sell the city's best chili.
Roasted squash, collard greens, and a big bowl of overcooked rice: the ultimate winter meal.
Throw these wontons in a soup or eat them fresh out of the pot with a drizzle of chili oil.
Not your average chili. Maybe not even chili at all.
Grilled, marinated guachinango fish tacos with tomatillo salsa, avocado, and citrus-pickled onions.
This recipe from Chandra Gilbert has the most delicious meat-free patty ever and all the fixings, including chili mayo and truffle cashew cheese.
This chili-smothered spaghetti tastes way better than it sounds.