Remember Jon Gosselin? You Can Party with Him at a Chili's This Weekend
Welcome to the most cursed Cinco de Mayo event of all time!
The Inventor of the Chili’s Baby Back Ribs Song Has Never Eaten Their Ribs
We spoke to Guy Bommarito, the Don Draper of the 90s who created the catchiest meat-related commercial jingle of all time—and the story behind it is fascinating.
Cold Ramen Recipe
The perfect late night snack that's also a refreshing meal.
Chili's Faces Backlash for Taking Back Free Meal From Black Veteran on Veterans Day
It all started when an elderly customer wearing a Trump shirt allegedly approached Walker and his service dog, then told the restaurant’s manager that Walker was not a veteran because he believed “no black soldiers” served in Germany and because Walker...
This Is Why Brits Aren’t Eating Tomato Sauce Anymore
A new report from market analysts Kantar Worldpanel has found that sales of traditional condiments including tomato ketchup and mayonnaise are down.
How Understanding the Genetic Past of Peppers Can Make the Future Better
New genetic studies are shedding more light on the fiery fruit that has been the source of our species’ ambivalent relationship with heat and food.
Copenhagen Is the World Capital of Weird Frankenfoods
A wanton mixing of cuisines—a single menu containing Chinese, Thai, and frikadeller (Danish meatballs)—is everywhere on Copenhagen's Amager district.
Paris's Falafel Rivalry Is a Full-Blown Food War
A ruthless battle is being fought in plain sight: Who, between L’As du Fallafel or Mi-Va-Mi, is the best dealer of chickpea patties in Paris—or should we say, the world?
Drunken Fish Recipe
Xiaoxing wine gets this beautiful fish crunk with a spicy lemongrass-chili paste, garlic confit, and black bean sauce.
It’s Official, No One Really Likes Using iPads to Order in Restaurants
A new report has found that most of us are pretty ambivalent about technology in restaurants, with 37 percent of British adults saying they prefer to eat out in a tech-free environment.
The Best Drunken Snack of Your Life Is Served in a Black Plastic Bag
Buzzed, I fondled the contents of the mysterious bag. There was definitely a hard boiled egg in there, and a paper-wrapped package of something, and a tiny spoon. Faustine and the rest of the group called the secretive snack nasi jinggo and told me...
Natalie B. Compton
Restaurant Patrons Are Worried About Being Spied on Through iPads
Some diners at chain restaurants are developing conspiracy theories after noticing that ordering tablets are equipped with cameras. Is our waiter listening to us complain about our chicken tenders?