This Was the Insane Menu at Last Night's Keep It Canada Dinner
Last night, MUNCHIES x HUF x Agenda hosted a 70-guest dinner at Brooklyn's Kinfolk that featured a seven-course menu created by chef and Keep It Canada host Matty Matheson.
The MUNCHIES 2014 Holiday Gift Guide: Frank Castronovo and Frank Falcinelli
Behold: the five things that the Franks want to see under their tree.
This Weekend, We Partied with the Franks and a Bunch of Very Talented Instagrammers
This past Saturday, October 25, we had 28 star photographers of the Instagram world attend our Being Frank: Peru screening party in New York's West Village. And the lighting was as amazing as the food.
Being Frank: Peru, Part 2
In the second half of their Peruvian tasting tour, Franks Castronovo and Falcinelli swig a natural aphrodisiac ("Panty Dropper") en route to the jungle-side city of Iquitos.
Being Frank: Copenhagen
The Franks head to Copenhagen for the MAD Symposium, an annual gathering of minds across the world of food, created by world-renowned chef René Redzepi. Follow them as they present to, mingle with, and cook for the world's culinary intelligentsia.
Being Frank: Mexico City
The Franks head down to Mexico City to hang with chef Enrique Olvera at his well-known restaurant, Pujol, and take over the kitchen for two nights. Naturally, that means a ton of tomato sauce, pecorino cheese, eggplant, and The Grateful Dead.
Being Frank: New York City
The premiere episode of Being Frank is like nothing you have seen before: There's Mexican food, cemeteries, Italian delis, and—of course—two dudes named Frank who've been friends since childhood.
A hazy-eyed pizza tour of Brooklyn with the mystic meatballerinos of Frankies Spuntino.