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  • Kubbeh Halab Recipe

    Enrobe a spiced lamb ragu in saffron-infused rice, then deep-fry until golden and serve with a tangy raisin romesco sauce in this essential Middle Eastern recipe.

  • Fish Tacos Recipe

    Crunchy, vodka-battered fried fish is eternally flawless enveloped by homemade, fresh corn tortillas and topped with a vibrant slaw and fresh salsa.

  • Vietnamese Curry and Fried Chicken Recipe

    Brine and marinate chicken, then bread and fry it until epically craggy and crunchy before dunking it in an aromatic, warming bowl of curry in this triumphant Vietnamese duet.

  • Easy Shrimp Toast Recipe

    Fry thick slices of toast coated with a shrimp and scallion mixture until crunchy and golden, then serve topped with a vibrant cucumber salad and two sweet and spicy condiments in this Thai-inspired ode to the dim sum favorite.

  • The Original Orange Chicken Recipe

    Batter and double-fry chicken thighs until crisp, then toss them in a delightfully sweet, sour, and tangy sauce in this classic takeout recipe from Panda Express.

  • Crostino alla Palermitana (Palermitano Toast) Recipe

    Fold cubes of mozzarella and prosciutto cotto into a creamy bechamel sauce, then stuff it inside toast triangles before breading and frying to crispy-on-the-outside, gooey-on-the-inside perfection.

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  • Carne Adovada Sopaipillas Recipe

    Braised pork and refried beans are sandwiched in a savory fried dough, ladled with red chile sauce, then topped with fresh lettuce, tomatoes, and cheese.

  • Tacos Dorados Recipe

    Fill fresh corn tortillas with ground beef seasoned with a savory blend of spices and green chilies, then fry until golden and crisp before piling on the toppings in this quintessential New Mexican fried taco recipe.

  • Fried Bone-In Pork Chop Sandwiches Recipe

    Buttermilk-marinated pork chops are deep-fried and served with zesty squash pickles and a zippy espresso aioli in this epic sandwich from the mastermind himself, Isaac Toups.

  • Chinese Hot Chicken Recipe

    Marinate chicken in buttermilk before dredging and frying until shatteringly crispy, then finish by brushing liberally with a tingly, rich chili paste.

  • Easy Churros with Caramel Sauce Recipe

    Fry dough until crispy and golden, then roll in cinnamon-sugar and dip in a luxuriously smooth caramel sauce for a decadent breakfast, lunch, or snack.

  • Trippa alla Romana Fritta (Fried Roman Tripe) Recipe

    Deep-fry tripe until golden and crunchy, then serve on top of a savory tomato sauce, garnished with plenty of pecorino cheese and fresh mint.