gimbap
Soy-Marinated Salmon Gimbap Recipe
Sesame-seasoned rice is rolled with toasted seaweed, crunchy veggies, and a fluffy omelet, then sliced and served with cured salmon and a zippy horseradish mayo.
Vegetarian Gimbap Recipe
The version of the classic Korean dish features cooked rice rolled in seaweed and filled with a soft omelet, pickled daikon, and crunchy pea shoots.
This Korean Sushi Is Stuffed with Surf 'n' Turf
Think of a bowl of bibimbap, wrapped up in seaweed and seasoned rice. All together, it's a taste of heaven that you can pick up with chopsticks.
The Sushi Chef: Gimbap
A look into how Toyoung, born in Japan and raised in Korea, expresses herself through pottery and gimbap, a Korean staple consisting of seaweed, rice, and other savory fillings.
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