One of the ultimate comfort food dishes, straight from Matty Matheson.
The ultimate Cajun sandwich.
Some of the best and simplest gluten-free fried chicken you'll ever make.
You don't need any fancy pizza equipment to enjoy this simple pie.
The French classic, Matty Matheson-style.
Take the time to make a meaty and rich ragu, because you're worth it.
All you need is a chicken and some salt.
Simple and flaky and perfect when slathered in a ton of butter.
Matty Matheson brings the flavors of Morocco to your kitchen table.
Schnitzel as big as your face.
Loaded with hard boiled eggs, pickles, and a touch of vinegar, Matty Matheson gives us his favorite recipe for this easy side.
With four types of chilies, this chicken is fire.