kebab

politics

Hip-Hop, Hummus, and Political Activism Come Together in Montreal’s 'Little Palestine'

We spent the day with rapper, professor, and activist Narcy to discuss hip-hop, politics, and how food brings everything—and everyone—together.
Nick Rose
2.25.18
meat

Relax, the EU Is Not About to Ban Döner Kebab

The döner will be spared... most likely.
Mayukh Sen
12.1.17
Germany

We Made Berlin's Best Sommelier Pair Wines with Döner Kebabs

At 3 AM in the subway.
Munchies Staff
10.20.17
Street Food

New York Health Officials Argue that Street Food Carts Hurt the Environment and Our Health

That kebab grill that fills your neighbourhood with the smell of comfort emits as much pollution as a diesel truck driving 3,500 miles.
Nick Rose
12.5.16
London

This London Chef Is Taking Turkish Food Beyond the Kebab Shop

On a quiet street corner in Shoreditch, chef Selin Kiazim’s restaurant is ridding Turkish food of its greasy kebab shop reputation, one octopus pide at a time.
Suze Olbrich
8.23.16
scotland

Meet the 63-Year-Old ‘Auntie’ Making Glasgow’s Favorite Samosas

Served with chickpeas and tamarind chutney, Glasgow Sweet House’s samosas are the work of "Auntie" Nasreen. “All of my friends’ daughters come here to get them,” she says. “I’m flattered everyone likes them.”
Zab Mustefa
8.23.16
meat

What Police Found in the Back of This Van Might Put You Off Kebabs for Life

Hertfordshire police stopped a van during rush hour traffic after it appeared to be “dragging its rear down the road.”
Phoebe Hurst
8.11.16
Travel

I Spent 24 Hours in Berlin’s Busiest Drug Market

When I get out of the U8 train at Berlin's Kottbusser Tor station at 5 AM on a Thursday, three men dressed in rags raise their beer bottles to greet me, grinning with the few remaining teeth they have.
Wlada Kolosowa
7.26.16
Berlin

How a Block Party Called Kebabistan Is Shaking Up Berlin’s Food Scene

Kebabistan is one part block party and one part ode to the unsung hero of Berlin’s multifaceted, multikulti food world: the mighty döner kebab.
Diana Hubbell
7.22.16
CHEFS

Meet the London Chef Making Meat on a Stick a Thing of Beauty

Josh Katz of Berber & Q wants diners to ditch the elephant-leg shawarma from the kebab shop for traditional Levantine charcoal-grilled meat.
Daisy Meager
6.15.16
Social Media

We Spoke to the Guy Behind the Dalston Kebab Shop with 23,000 Twitter Followers

Mangal 2 in East London is as famous for its acerbic tweets as it is for its adana kofte. “No other restaurant was tweeting anything unrelated to the restaurant industry,” says Ferhat Dirik, who began manning the Twitter account in 2011.
Gareth May
6.7.16
italy

Kebabs Are Under Fire in This City's 'Ethnic Food Ban'

The city of Verona, which has World Heritage Site status, has banned the opening of any new restaurants that offer mostly “ethnic” or deep-fried food.
Alex Swerdloff
3.2.16
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