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Fighting for Organic Corn Tortillas in Mexico
Luis and Dorita Elizondo aren't content with huge agribusinesses controlling Mexico's agriculture, so they set out to grow their own organic corn for high-quality tortillas.
The FDA May Soon Require Corn Tortillas to Be Fortified with Vitamins
The FDA mandated the addition of folate in enriched wheat flour to prevent neural birth defects in 1998, leaving out about 14.4 million Hispanic women living in the US who primarily eat tortillas instead of bread.
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