Although Barceló has not yet confirmed that morel mushrooms were the cause of the food poisoning, it is being investigated as a possibility.
Some might consider morel mushrooms kind of magical, but they're not the kind of magic that makes you trip balls.
For all those feeling like “I can’t even look at another root vegetable rn”: these are for you.
If you really want to kick this thing into the stratosphere, don't skimp on the morels. Then dig in and experience the true bliss that can only arise from combining super-umami flavor with high-quality carbs.
We hang out with chef, restaurateur, and 'The Next Iron Chef' winner Jose Garces, as he whips up a few supremely delicious Spanish dishes—including a summer sausage soup and the best mushroom toast ever—using our garden's bounty.