mustard

Recipe

Miso Honey Mustard Recipe

Ditch the yellow stuff and slather this on everything.
Zoe Kanan
8.30.19
Recipe

Potato Salad with Bratwurst and Mustard Recipe

All of your favorite beer hall flavors packed into one dish.
Amanda Catrini
5.7.19
Recipe

Beef Tongue, Watercress, and Mustard Salad Recipe

Slightly spicy Dijon combines perfectly with grilled tongue in this simple, yet hearty, salad.
Ed Szymanski
4.16.19
New music

Migos Are Back at Their Best on Mustard's Twitchy "Pure Water"

Mustard's new single pushes the trio out of their comfort zone and hopefully hints at what's to come on 'Culture III.'
Alex Robert Ross
1.17.19
Recipe

Bitterballen Recipe

Addictive beef and gravy croquettes to pair with beer-guzzling.
Amanda Catrini
1.11.19
Fridge Tours

Naomi Pomeroy Is the Self-Proclaimed Condiment Queen

The award-winning chef and cookbook author has a deep and abiding affection for mustard and Kewpie mayonnaise.
Farideh Sadeghin
10.22.18
FRANCE

Burgundy's Last Independent Mustard Factory Will Make Your Eyes Water

The Maison Fallot, in the French city of Beaune, is holding on in the face of food industry giants.
Robin Jafflin
10.8.18
Recipe

Mustard-Braised Chicken Recipe

This simple pan-roasted chicken recipe has 2 kinds of mustard, a touch of cream, and is all-around perfection.
Farideh Sadeghin
9.21.18
Make this

14 Condiment Recipes That Prove Homemade Is Always Better Than Store-Bought

Except ketchup. Fuck homemade ketchup.
Munchies Staff
7.31.18
Recipe

Grilled Fingerlings with Mustard Recipe

These fingerling potatoes are the optimal mustard delivery system.
Farideh Sadeghin
7.18.18
Recipe

Three-Chili Squid Recipe

Combine an ancho chili mayo with fresh red chili salad and house-made chipotle oil for a spicy grilled squid dish you can even make while hungover.
Gabriel Pryce
3.20.18
sandwiches

How-To: Make a Croque Madame with Kris Morningstar

Kris Morningstar of Terrine in LA shares his recipe for the French classic Croque Madame, stuffed with gooey Gruyère, salty ham, béchamel, Dijon mustard, and egg-topped rustic bread.
Kris Morningstar
1.21.18
0103