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This Grilled Cucumber and Halloumi Salad Is Deliciously Smoky
Don’t worry about losing that cucumber crunch—by grilling the vegetables lightly for ten minutes, they get deliciously smoky, not soggy.
Beer-Steamed Mussels Recipe
John Mooney of Washington, DC's Bidwell came up with this easy mussels recipe that combines the flavor of Belgian beer with garlic, shallots, and fresh herbs. Grab some crusty bread and you're set.
Grilled Sea Bream Recipe
Grill your fish whole, because it's way easier (especially when you're stoned).
Spaghetti with Clams, Mussels, and Cherry Tomatoes Recipe
Pasta with mussels, clams, and bright cherry tomatoes are cooked in a delicious white wine sauce.
This Spice Can Turn Fish Into an Aphrodisiac
Grains of paradise are a citrusy spice native to West Africa and believed to have aphrodisiac qualities. They also make a great spice rub for pan-fried cod.
Jerusalem Hummus Recipe
The appeal of this dish is obvious, with the hot beef fat exerting a “bad” influence on the normally wholesome hummus.
Make Some Funky Beets to Recover From Your Christmas Binge
Thanks to Dinner Bell host Julia Ziegler-Haynes, you can get back on track with a winter salad that won’t make you feel like you’re dieting.
Make Frank Pinello's Old-School Stuffed Clams Because You're Worth It
This take on an Italian-American classic is courtesy of Pizza Show host and Best Pizza owner Frank Pinello.
Baked Clams Recipe
Stuffed with a bit of breading, herbs, and lemon, these baked clams are simple, yet incredibly satisfying.
Sunchoke Carpaccio with Fonduta and Walnut Gremolata
This crunchy autumn tuber is tantalizing served raw with the warm soothing counterpoint of the melted rich fontina and the staccato of the nutty and tangy gremolata.
Veal Braciole
Roll up your veal with some cheese and herbs and bake it in a tomato sauce for your new favorite dinner.
Kabocha Squash and Grilled New Onion Salad with Yogurt, Pomegranate, and Almonds Recipe
Charred green onions, crunchy almonds, tart pomegranate, and garlicky yogurt perfectly balance each other out in this ideal winter salad.