30 Recipes for Rice, Your One True Love
Rice is life.
This Cookbook Will Change Everything You Thought You Knew About Soviet Food
The cuisine of former Soviet countries in Central Asia has long been written off as bland. Food writers Eleanor Ford and Caroline Eden want to change that—starting with the Uzbek rice dish of plov.
Uzbek Plov Recipe
A cousin of pilaf and pulao, plov is the national dish of Uzbekistan.
In Uzbekistan, A Bowl of Greasy Rice Will Make or Break Your Marriage
Most people who visit Uzbekistan head to Samarkand and Bukhara, but the spot for real-deal Uzbek cuisine is Tashkent. There, I found horse meat pasta salad and copious amounts of plov, a delicious dish of rice and meat that's said to seal the fate of...
The Disgusting Yet Soothing World of ASMR Eating Videos
Do the sounds of someone sucking the meat off of a chicken wing give you a brain boner? Welcome to the weird, whispery world of ASMR, in which YouTubers stick their mics inside their mouths to make your body tingle.
I Ate Dinner in Beijing's Russian Fur District
Yabaolu, an area of Beijing that’s also known as ‘Russiatown’, is known for its fur market. But I wasn't here for the dead animal hair: I came to sample the Russian-Chinese hybrid cuisine.