How-To: Make the World's Best Sandwich with Action Bronson
While a regular butcher's sandwich usually consist of some meat on bread with very little garnish, this version is as over-the-top as the man showing you how to make it.
It’s Hard to Enjoy Going Out to Dinner When You’re a Chef
I don't think of myself as a demanding person, but since I work in a kitchen, I simply know the way certain things need to be prepared. If I don't think something tastes good at a restaurant, I’ll let them know. I’m paying for it, right?
How-To: Grill a Rib-Eye
Chef Jesse Griffiths of Austin's Dai Due Butcher Shop and Supper Club teaches us how to perfectly grill a ribeye steak so we can have something to eat while we drink cheap ass beer and watch fireworks this weekend.