This Icelandic Chef Is Cooking with Yellow Snow
Agnar Sverrisson's “snow” is made by boiling goat cheese and whipping until fluffy. It looks exactly like the newly fallen powder you pray will fall overnight on Alpine slopes, and is served with wood sorrel and English asparagus.
Britain Spends £166 Million a Year Spraying This Delicious ‘Weed’ with Herbicide
“It is basically rhubarb,” says forager Ross Evans of Japanese knotweed, the “weed” Britain spends £166 million every year attempting to eradicate. “The young shoots are also great, almost similar to bamboo shoots.”