brewing
How to Make Booze Like It's 4,000 BC
An expert in ancestral alcohol takes us back to a time when beer recipes weren't bound by big-business metrics.
Meet the "Yeast Hoarder" Changing the Face of Sour Beer
Ehren Schmidt's Copenhagen brewing lab is a small-scale seed vault for beer yeast.
How Two Brothers in Miami Stole the Name of North Korea's State Beer
This is trolling via trademark law.
IPAs Are Giving You Man Boobs
Those hops in your favorite IPA are actually wonderful medicine for insomnia and menopause, thanks to their high phytoestrogen content. These same phytoestrogens, however, can also cause a condition known among brewers as Brewer’s Droop.
Inside the Brewery Fighting Water Poverty with Beer
James Nida, founder of Pretty Decent Brewery Co. in London, donates money from every beer he sells to charities providing safe drinking water in Sub-Saharan Africa.
These Young Brewers Are Fighting Greece's Economic Crisis with Craft Beer
Amid financial turmoil, they're finding success with craft beers in wine-loving Greece.
You Can Now Drink Kombucha Fernet Thanks to Lindsay Lohan
How LiLo inspired one company to turn its health drink into hooch.
This Pizza Was Made Out of Beer, and It's Actually Pretty Healthy
Now you can drink your beer and eat it, too.
This Is What 5,000-Year-Old Beer Tastes Like
Stanford University researchers discovered the ancient recipe in northwest China—and now a Beijing brewpub is serving their own version.
Vietnam Is in the Midst of a Craft Beer Boom
What started as a micro-movement has blown up into a craft craze, as Ho Chi Minh City's breweries experiment with local ingredients, from cacao nibs and passion fruit to smoked acacia bark and even durian.
This Is What 5,000-Year-Old Beer Tastes Like
Stanford University researchers discovered the ancient recipe in northwest China—and now a Beijing brewpub is serving their own version.