kitchens
Restaurant-Themed Escape Room Opens in New York City, Still Less Terrifying Than Gordon Ramsay
The creators note that the room is extremely difficult to complete, and has "a cool M. Night Shyamalan-type twist."
Inside the Tiny Kitchens of London’s Canal Boat Dwellers
"It’s so cozy. But I’d still really quite like a toaster!”
London Rental Opportunity of the Week: A Kitchen Made of Wire in Paddington!
Struggling to think why anyone would want to live in Paddington in the first place tbqhwym.
Why the Restaurant Industry Is Done with Angry Chefs
After critic Jay Rayner accused Gordon Ramsay-style kitchen outbursts of “glamourising bullying,” are restaurants calling time on abusive chef behaviour?
Office Kitchens Are Hellscapes
“Clearing out the ENTIRE fridge at 5 PM SHARP this Thursday guys,” somebody will write. “This IS NOT on."
Two Nights a Year, I Allow My Entire Kitchen to Do Tons of Drugs
Drugs are taboo in my kitchen, except on two nights a year: the night before King's Day, and New Year's Eve. On those nights, we go crazy.
Being a Chef Made Me a Sex Addict
Before I started working in kitchens, I was a bookish design student. But the long, demanding hours on the line kept me from regular romantic relationships and I became someone who craved nothing but hot, quick, sweaty sex at the end of service.
My Road to Bakery Success Was Paved With Rotten Meat and Termite Wings
Once I knew that I wanted to be a baker, I never looked back. Even when I was faced with termite infestations, maggoty rotten meat, and threats from the Jewish mafia.
How I Lost My Virginity to a Line Cook When I Was Underage
When I was 16, I began working in kitchens with a group of rowdy men who, despite all of their lewd and ridiculous humor, became my brothers. Well, until I lost my virginity to one of them.
An Australian Vegan Restaurant Refused to Exterminate Its Cockroaches Because It Didn't Want to Kill Animals
The owner of Canberra's Kingsland Vegetarian Restaurant said he knew his kitchen had an infestation but didn't want to harm the "little insects."
Why the Kitchen Computing Dream of the 80s Never Caught On
There is a right way to think about seasoning, and it involves a flow chart.