sheep
Step Up Your Pasta Bolognese with This Lamb and Spinach Garganelli
A little lamb-on-lamb action courtesy of Gabe Thompson at L'Apacio.
My Strange Winter with a Shaman in Kazakhstan
Photographer Denis Vejas documents the practices of one of the country's last Sufi dervishes.
Watch Thomas Morton Castrate Sheep with His Teeth
On an all new episode of 'BALLS DEEP' we head to sheep camp in the Nevada desert to learn what it takes to be a rancher.
Dolly the Sheep Clones Are Ageing Just Fine
20 years after Dolly, researchers say cloned sheep are ageing healthily.
Britain Is Going Back to the Dark Ages, So I Spent the Day as a Peasant
I ate a potato, tried to pray, and enjoyed the company of some sheep.
This Lancashire Sheep's Milk Cheese Might Be Better Than Feta
Grandma Singletons dairy is the UK’s largest sheep’s milk cheesemaker, producing around 60 tonnes of the stuff every year. Their speciality is Parlick Fell, a pure ewe’s milk cheese that tastes like a sweeter, creamier feta.
How Margot Henderson Learned to Love 'Plain' British Food
British food’s plainness is its brilliance. Food that has a giving unctuousness, food that is cooked with love and also gives love—massaging you from the inside out.
MUNCHIES Guide to Wales - Episode 5
Charlet meets chef Hisae Driver to find out how she combines cockles, sewin, lamb, and seaweed with traditional Japanese ingredients to make Welsh sushi, a.k.a. “Wushi.”
We Asked UK Farmers What Leaving the European Union Would Mean for British Food
As the UK votes whether to quit the EU in June, British farmers are divided over the impact this could have on their livelihoods.
Why Mutton Actually Tastes Better Than Lamb
Mutton, the meat of an adult sheep, isn’t the tough old meat we spurn in favour of juicy lamb—it’s meat with added flavour. That’s according to the Lake District’s Herdwick sheep farmers.
Walk Down Marrakech’s Mechoui Alley for the Best Roasted Lamb of Your Life
Mechoui Alley is Marrakech's go-to spot for mechoui, whole roasted lamb and mutton that's sold by weight and requires no more seasoning than a little bit of salt and cumin.
Angry Farmers Are Marching Cows and Sheep Through Central London
Hundreds of farmers marched in a protest organised by radical lobby group Farmers For Action last week. By descending on London, they hoped to push the government to act on the problems facing British farm workers.