Grilled eggplant, fairy tale eggplant, amaranth leaves, crispy amaranth cracker, caramelized eggplant, and licorice sauce. Photos by Signe Birck.
Cucumber with watermelon pate de fruit and olive oil ice cream, fresh watermelon, and cucumber.
Dehydrated and fried skate cartilage with spicy green curry bavarois with shrimp paste, basil, and fresno chili.
Bicolored corn, shaved truffles, corn pudding, purslane, grits, and queso fresco.
Blueberry, poppy seed, and chrysanthemum ice cream.
Soba noodles, summer squash, dill fronds, yellow wax beans, and runner beans fermented in dill pickling liquid, dill vinaigrette, yellow and green summer squash "noodles," burrata
Fresh English peas, pea and mint frozen foam, ricotta cheese cake, ricotta ice cream, spearmint.