• Baked Italian Eggplant Recipe

    Think classic eggplant Parmesan, but with a wonderful kick courtesy of Summit Star Flower.

  • Spicy Homemade Spaghetti Is Your New Go-To Dinner

    Fresh homemade pasta combines with a delightfully spicy tomato sauce for an easy spaghetti dish that you'll want to make over and over.

  • Yuba All'Amatriciana Recipe

    Tofu sheets, known as "yuba," make for a great gluten-free alternative to pasta in this twist on the Italian classic.

  • Blue Crab Pasta Recipe

    Lots of tomatoes, fresh basil, parmesan cheese, and a ton of black pepper: This pasta is easy to make, and fun to eat.

  • How-To: Make Green Chicken with Michelle Tam

    Michelle Tam of Nom Nom Paleo demonstrates how to make her tasty green chicken recipe, which slathers meaty drumsticks in a flavorful combination of cilantro, basil, and fish sauce.

  • A Guide to the Demons Found in Your Bowl of Spaghetti

    Your bowl of pasta is a witches’ brew, filled not just with herbs and spices but with a panoply of spiritually charged ingredients—some inherently evil, others more ambiguous, and some that will literally ward off the devil.