Tender pork that's marinated in Scotland's favorite sugary soda.
I'm Scottish. Therefore, Irn-Bru isn't just a teeth-eroding fizzy drink to me. It's part of the tapestry of my existence, the foundation of most of my teenage memories.
Welcome to Scotland! Join us on a waist-expanding journey of Irn-Bru pulled pork, Buckfast ice cream, square sausages, 3000 calorie Munchy Boxes, and dumplings made with granny's knickers.
Take a sneak peak at our MUNCHIES Guide to Scotland, where our esteemed host Charlet Duboc leads us on an intoxicating, waist-expanding, eye-opening culinary journey around Scotland.