refrigeration
An Edible History of Refrigeration
As part of an exhibition on electricity at the Wellcome Collection museum in London, food designers Josh Pollen and Mike Knowlden have created a five-course meal charting how our ability to keep food cool has changed the way we eat.
This Is What a 'Food ATM' Looks Like
Earlier this week, the Mar Gregorious Orthodox Church of Delhi set up a fridge stocked with sandwiches, fresh fruits, and cold water. They say it will be available this coming summer to anyone in need.
Australian Grocery Stores Are Arguing on Twitter About Whether or Not to Refrigerate Eggs
While one of Australia's biggest grocery chains has vowed to keep all of its eggs refrigerated from now on, others are defending themselves to consumers via social media.
Advertisement
Advertisement
Advertisement