Ribs
Put These St. Louis-Style Ribs on Your Weekend BBQ Menu
It's all in the sweet and spicy Jamaican jerk sauce.
Pinoy-Style Ribs Recipe
No need for a fancy oven. These Filipino-style ribs are stupid-simple and mouth-meltingly tender.
Back-Alley Ribs Recipe
These sticky pork ribs that are first boiled, then finished on a barbecue and smothered with a traditional molasses-based sauce.
Texas Rep. Is Pissed He Can’t Cook Ribs on His Capitol Hill Office Balcony
When a man isn't free to barbecue some ribs on his office balcony, is he truly free? Texas representative Louie Gohmert certainly doesn't think so.
How-To: Make Lamb Pita Tacos With Raph Rashid
Raph Rashid—owner of Melbourne’s Taco Truck—shows us how to make lamb tacos, Souvlaki-style.
These Pomegranate Molasses Ribs Will Make You the Hero of Your 4th of July BBQ
Embrace your animalistic side and tear chunks of this tender, molasses-barbecue-sauce-soaked flesh off the bone with your teeth. Because Matty Matheson says so.
The Munchies Guide to Grilling Like a Real American on the Fourth of July
All red, white and blue everything, all the time.
The MUNCHIES Guide to Throwing a Memorial Day Cookout
Behold, our guide to throwing the best and baddest cookout of your life.
How-To: Make Pinoy-Style Ribs
Watch Miguel Trinidad of Jeepney restaurant make some perfectly juicy ribs.
Dry-Rub Oven Babyback Pork Ribs Recipe
Not wanting to start Regional Barbecue World War Three, here’s a non-denominational recipe for oven ribs.
We Went to Seth Troxler's BBQ Restaurant in London and it was Really, Really Good
We joined the Detroit DJ on the opening night of his latest venture, Smokey Tails.
Off the Beaten Path: Miami, On the beach and off the clock with Miami's greatest chefs
Chef Zapata takes you Off the Beaten Path to a secret BBQ spot alongside his fellow Miami Chefs.