Elizabeth Allen

Food
How to Make a Michelin-Starred Dinner in a Tent in a Forest
Chefs Elizabeth Allen and Lee Westcott’s recent dinner at a Lincolnshire music festival was a feat of careful menu planning and extreme barbecuing.
Phoebe Hurst
9.5.17
Food
24 Easy Hangover Cures from All Our Favourite Chefs
Salt beef sandwiches? Spicy chicken wings? A really good roast? We’ve got it all.
Munchies Staff
5.29.17
Food
What It’s Like to Quit Your Indie Band and Become a Restaurateur
Having fronted Hope of the States (a mid-noughties band that disbanded after two albums) and lost “a lot of money for a lot of people,” Sam Herlihy has opened a restaurant in London.
Tom Jenkins
11.12.16

Food
My Smoky Duck Was Too Smoky for Masterchef
The judges told me to make a perfect roast dinner and for me, we would always have something Asian-based, so I did smoked duck.
Elizabeth Allen
6.10.16