Samosa

Food
Samosa Bound for Space Crash-Landed in France (We Can Explain)
Niraj Gadher from Bath, U.K., launched a samosa into space, only to have to ask a stranger to rescue it when it reappeared 300 miles away.
Snigdha Bansal
1.13.21
Food
Classic Samosa Recipe
These guys are fried twice—once at a low temp, and then finished at a higher one—to ensure the perfect crispy consistency.
Chintan Pandya
8.23.19
Food
Tibetan Refugees Are the Masterminds Behind Delhi’s Favorite Dumplings
When Tibetans fled their homeland and settled in India, they brought their momos—thin-skinned dumplings stuffed with meat, vegetables, or cheese—along with them.
Natalie B. Compton
1.16.17

Food
Meet the 63-Year-Old ‘Auntie’ Making Glasgow’s Favorite Samosas
Served with chickpeas and tamarind chutney, Glasgow Sweet House’s samosas are the work of "Auntie" Nasreen. “All of my friends’ daughters come here to get them,” she says. “I’m flattered everyone likes them.”
Zab Mustefa
8.23.16