Chef
MasterChef's Kylie Millar on Making Friends With Failure
How the top chef learnt to turn a mess into a masterpiece.
This Chef Is the First Indonesian to Cook In Antartica
Call Ricky Santino if you want to eat satay in subzero temperatures.
As a Chef, I Wish Yelp Didn't Exist
A chef and restaurateur shares why reading online reviews is a maddening experience for many food industry professionals. Just remember, fine dining isn't a fucking community swimming pool.
Being a Private Chef for a Gazillionaire Is Essentially Indentured Servitude with Perks
Once you’ve reached a certain point in life, any X amount of dollars past that won’t make you happier. I meet plenty of miserable rich bastards who are angry about all these things. They should be happy and live wonderful lives. But they’re just people.
Chef Brags on Facebook About Spiking Vegan Food with Meat
And the vegans, understandably, aren't happy.
MUNCHIES: The Podcast: Hot Dogs and Cheap Wine with Jacques Pépin
Pépin shared his love of high-quality ingredients and inexpensive booze with us.
I Made Christmas Dinner from Scratch at the Waitrose Cookery School and It Almost Killed Me
Do not attempt while hungover AF.
MUNCHIES: The Podcast: Life Lessons from the One and Only Jacques Pépin
Jacques Pépin is France's greatest gift to the United States.
Matty Matheson Tells Desus and Mero About Cooking for Your Loved Ones
The VICELAND host talked about his new show 'IT'S SUPPERTIME!' on 'Desus & Mero.'
The Easiest Hangover Cure from One of the World's Best Chefs
According to Fergus Henderson, you just need two ingredients and some ice. It's magic.
The Slow and Painful Death of the Dive Bar
Remember the good times before some yuppie bought and ruined your favorite watering hole by renaming it something along the lines of an “eco friendly neighborhood pub serving IPA's only?"