Kubbeh Halab Recipe
Enrobe a spiced lamb ragu in saffron-infused rice, then deep-fry until golden and serve with a tangy raisin romesco sauce in this essential Middle Eastern recipe.
Season hand-cut lamb loin with an aromatic, nuanced toasted seasoning paste, then serve with sesame crackers, showered with fresh herbs, pine nuts and fried shallots in this Thai salad.
Lamb Tibs Recipe
Marinate lamb with garlic, rosemary, and cardamom, then quickly cook until juicy and tender in this treasured Ethiopian staple.
All Hail the Spiedie, the Greatest Sandwich on Earth
Spiedies are deceptively simple: marinated meat on a roll and nothing more. But biting into one is a life-changing experience.
Riz a Jej (Lebanese Chicken & Rice) Recipe
For this classic Lebanese dish, flavor ground lamb and rice with warm, aromatic spices, then finish with juicy rotisserie chicken and a medley of nuts and seeds.
Lamb Dibi (Senegalese Grilled Lamb) Recipe
Tender lamb and sweet onions are marinated overnight, then grilled and served with a tangy mustard sauce in this classic Senegalese street food.
Braised Lamb Shanks with Wilted Greens Recipe
A lighter way to braise.
New British Reality Show Asks Families to Eat Their Pets on Camera
In the first four episodes of the show, a chicken, a calf, a lamb, and a pig are each given to one of four different meat-eating families.
Yogurt-Marinated Grilled Lamb Chops Recipe
Super tender lamb chops combined with a bright pistachio dressing.
Mini Lamb Gyros Recipe
Your favorite souvlaki, down-sized.
Italy's Most Lit Food Festival Involves Boiling an Entire Sheep
You can eat whatever you want at the Pezzata di Capracotta, as long as it's mutton or lamb.
This Vending Machine Allows You to Get a Big, Juicy, Raw Steak at Any Hour
Applestone Meat Co. in Stone Ridge, New York sells more than 3,000 lbs of meat per week from their four vending machines.