grain
Ancient Grains Might Be the Key to Solving the Gluten Problem
On a small farm in Illinois, a baker, a farmer, and a scientist have joined together to study the properties of ancient grains that are not only delicious but might be easier to digest for people who claim to have a sensitivity to gluten.
Peruvian Soul Food Is Made with Natural Viagra
Maca, the radish-like root vegetable used in traditional Peruvian cooking, has joined teff and freekeh as another grainy “superfood.” High in nutrients, some Peruvian chefs say the powder can also boost sexual function.
South Australia’s Ban on GM Crops May Have Yielded a Better Alternative
The SA state government has just trialled a new GM-free soil program that some are heralding as the future of agriculture.
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The Wheat Belt Is Rat Columns’ Muse
Rat Columns are complex guys who lead rich inner lives that include an appreciation for farmers.
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