Jacques Pépin is France's greatest gift to the United States.
The third season, premiering Thursday on VICELAND, takes the celebrity chef from Australia to Las Vegas in search of incredible food and a wild time.
As a preliminary food tasting judge for cooking competition shows, I taste the good, the bad, and the ugly. By the time the finalists are selected to be on the show, only the ones that didn’t give me food poisoning get to cook for the TV judges.
“Write a list of everything you plan to cook on Christmas Day,” advises Nigella Lawson, TV chef and unrivalled domestic goddess. “Then go away, drink a cup of tea, and strike out about half the dishes you’d planned.”
The owner of The Fat Duck in Confolens, France received a letter from the celebrity chef’s legal team requesting that he change his bistro’s name.
Eddie Huang, VICE's resident bao chef and bon vivant, used to have a very popular show on this website. The show had a great name, but unfortunately we recently had to retire that name at the strong urging of our lawyers. The show's getting a relaunch...