Phnom Penh's Happy Pizza Left Me High and Dry
I wasn't planning on getting stoned out of my mind when when I stopped by Phnom Penh's Happy Pizza, one of many such restaurants in the Cambodian city. But what should I have expected when I ordered my pie "extra happy"?
A Hazy Night at The Weed Eater’s Underground Book Launch Party
I was attending a not-very-legal book launch party, held in a downtown Brooklyn loft last week, for David Bienenstock’s new book, How to Smoke Pot (Properly): A Highbrow Guide to Getting High.
Beyond the Brownie: The State of Marijuana Edibles in America
The sale of marijuana edibles now accounts for roughly half of the $5.4 billion cannabis industry. This got us here at MUNCHIES thinking: Have edibles jumped the shark?
I Talked to Whoopi Goldberg About Her New Weed-Infused Edibles Line
Whoopi Goldberg is the most high-profile celebrity to ever dive headfirst into the world of marijuana edibles. I spoke to the actress about why she decided to join in on the industry.