Carolyn Phillips

Carolyn Phillips is a James Beard Award-nominated food writer, scholar, and artist. Her two fully illustrated books, All Under Heaven: Recipes from the 35 Cuisines of China (McSweeney's + Ten Speed) and The Dim Sum Field Guide: A Taxonomy of Dumplings, Buns, Meats, Sweets, and Other Specialties of the Chinese Teahouse (Ten Speed), were published in August 2016, and Heaven has made most of the "best cookbooks of 2016" lists. Her weekly blog is "Madame Huang's Kitchen" (, and she tweets as @madamehuang, but Instagrams as @therealmadamehuang.