Features

Music

Drake’s ‘More Life’ Is an Undeniable, Lovable Global Smash

03.22.17

By Amani Bin Shikhan
Music

Inside Chicago’s Chili-Synthesizer Cook-Off, Music’s Spiciest Night

03.22.17

By Miles Raymer
Music

Why Is Everyone So Excited About the Return of Jamiroquai?

03.22.17

By Josh Baines
Food

Researchers Worked Out Which Country Pre-Drinks the Most

03.22.17

By Daisy Meager
Music

The Seven Deadly Sins of Clubbing

03.22.17

By Josh Baines
Health

The People with Schizophrenia Embracing the Voices They Hear

03.22.17

By Laetitia Laubscher
Could New Zealand Face the International Criminal Court for War Crimes in Afghanistan?

03.21.17

By Alison Cole
Music

How Discogs Dragged Record Collecting Into the 21st Century

03.21.17

By David Garber
Food

Your Mezcal Might Literally Be Made with Love

03.21.17

By Natalie B. Compton
Health

Terror, Shipwreck, Guns: 24 Hours in a Karachi Ambulance

03.21.17

By Samira Shackle
Food

Meet the Norwegian Kids Getting Paid Thousands to Cut Tongues Out of Fish

03.21.17

By Laura Martin
Music

Why is Black Music Still Rarely Classified as Mainstream Pop?

03.21.17

By Tshepo Mokoena

The Latest

Illustration by Reesa.

Horoscopes

Daily Horoscope: July 16, 2026

There’s a difference between something resolving and something finally letting up. Today feels more like the second one.

1 hour ago

By Ashley Fike
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Tech via

Don’t Want to Pay DJI Prices? This 4K Drone Is On Sale for $40.

You can get a bird’s eye view for not much more than the cost of a chicken dinner.

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By Matt Jancer
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Tech via

Belkin BoostCharge Review: I Might Just Have a New Favorite Power Bank

This Belkin power bank gives you a precise battery charge level, thanks to its integrated screen.

8 hours ago

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Maha Haq for VICE

Cannabis via

The Best Dab Pens (for People Who Want Dabs On the Go)

Dabbing, but make it more portable, less torch-dependent, and less annoying.

8 hours ago

By Maha Haq | Reviewed by Ysolt Usigan
Food

Vanessa Lavorato Hits Up Ann Arbor for Edibles & Eats With the City’s Chillest Chefs

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By VICE Staff