Eden Egziabher

  • Lamb Tibs Recipe

    Marinate lamb with garlic, rosemary, and cardamom, then quickly cook until juicy and tender in this treasured Ethiopian staple.

  • Shiro with Karia Sinig Recipe

    Use seasoned chickpea flour to make a quick and hearty vegetarian stew, then serve it with plenty of injera and stuffed jalapeños in this vegan, Ethiopian staple.

  • Doro Wat (Spicy Ethiopian Chicken Stew) Recipe

    This traditional chicken stew of caramelized onions and seasoned clarified butter is the Ethiopian national dish, and soon to be your favorite.