According to John Besh, the scent of "toasted almonds are the first sign of a chemical attack, and if you smell this, you'll probably be dead within 15 minutes."
I met with the premium psychic medium in New Orleans to understand what departed and famous members of the food world think about our current culinary choices.
Our first installment of the MUNCHIES Guide to Oregon starts in Portland, where Gabi Chai explores local hits such as Stumptown Coffee and the food truck scene.
Host Gabi Chai kicks off her exploration of Oregon with the classics that have put Portland on the culinary map: coffee, food trucks, and a home-cooked meal with one of the state’s most innovative chefs, Gabriel Rucker of Le Pigeon and Little Bird.
Do you like free stuff and fancy food? Perfect! We're giving away a pair of tickets to the next MUNCHIES x Morgans dinner in NYC with the chefs from SF's State Bird Provisions.