Sean Brock
Michael Twitty Addresses Racial Inequality in the Southern Kitchen
African American culinary historian Michael Twitty discusses his open letter to lauded white southern chef Sean Brock, and the racial inequalities in the Charleston restaurant scene.
How Being a Clueless New Restaurant Owner Paved My Way to Success
In my life as a cook, I’ve worked for great chefs, but transitioning into a restaurant owner, I had no clue what I was doing when we opened Rose's Luxury.
Chef's Night Out: Erik Anderson
We hung out with Erik Anderson on one of his last nights as the chef at The Catbird Seat in Nashville. We restaurant hopped, drank a shit ton of Fernet, ate smoked bologna sandwiches, and drank more Fernet just for good measure.
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