Sam Herlihy
Give Your Grilled Cheese a Facelift with Truffle Paste and Pickled Walnuts
This is the richest, creamiest, ooziest damn grilled cheese ever.
Workaholics: Elevate Your Cheese Toastie with Truffle Paste
How do you know when London restaurateur James Ramsden’s signature cheese croque is done? “When it smells delicious and there’s a satisfying crunch as you slice through it with a knife.”
What It’s Like to Quit Your Indie Band and Become a Restaurateur
Having fronted Hope of the States (a mid-noughties band that disbanded after two albums) and lost “a lot of money for a lot of people,” Sam Herlihy has opened a restaurant in London.
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