There's no better time to drink booze-free booze, from faux tequila to adaptogenic tonics that would fit in at any fancy cocktail bar.
Only about 7 percent of the Japanese whisky currently on the market is actually made in Japan. New rules seek to change that.
Renowned whiskey critic Jim Murray has named an Indian single malt as third best in the world.
The world's largest spirits maker is set to sell its Johnnie Walker whiskey in environmentally-friendly packaging from next year.
From Paschal’s La Carousel to Ruby Red’s Warehouse, remembering the bygone era of banjo-soundtracked revelry deep in the heart of historically dry Dixieland.
Live bands and their dedicated fans created and maintained the city’s satellite music scene in the pre-internet era.
Everyone and their father has a set of whiskey stones now. Here's how America came to love them... and then hate them.
From getting lit at pre-drinks, cabbing to the club, and getting late-night food, we paired the trajectory of moods from a night out to alcohol types.
Ultramarathoner Nick Griffiths' frostbitten toes will live on in 'Sourtoe' cocktails in Dawson City, Yukon.
"It’s not something I would do everyday, but I have spent $100 on a lot less nice things."
The 'New York Times' says the MMA star was arrested in January and remains under investigation. McGregor announced his retirement earlier today.
Inside the nightlife spots that gave DJs and artists a stage to turn the Southern capital into a musical hub.