Before we flew out to San Francisco to film, Brandon Jew of Bar Agricole fried his hand on the job, causing a gnarly skin bubble (it’s more than just a blister) to swell on his palm. It’s the grossest/funniest cooking injury we’ve ever seen. But he’s a trooper, and cooks well enough left-handed. Brandon and his buddy Brett Cooper of Outerlands showed us two of their favourite spots in the Bay Area and then whipped up some prawns with fermented mustard greens.