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Food

Spicy Braised Beef Signifies the Coming of Age for Mexican Teenage Girls

04.03.16

By Michelle Mendez
Food

How To: Tuna Roll

03.31.16

By John Daley
Food

We Spoke to Padma Lakshmi About Family, Forgiveness, and the Pleasures of Fried Chicken

03.25.16

By Nick Rose
Food

You’ll Need Nine Hours and a Ghotni to Make This Curry

03.14.16

By Tom Jones
Food

A Territorial Goan Chef Introduced Me to Real Vindaloo

01.18.16

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Food

Beijing Cab Drivers Have Their Own Fast-Food Restaurants

01.15.16

By Jamie Fullerton
Food

Mushroom and Baharat Rice with Squash, Turnips, and Txiperones Recipe

01.13.16

By Jamie Bissonnette
Food

I Asked a Psychic to Predict What We’ll Be Eating in 2016

12.30.15

By Gareth May
Food

Inside the Secretive Kitchens of Britain’s North Korean Refugees

12.09.15

By Maya Oppenheim
Food

Puttu Is the Breakfast of Champions in Kerala

12.05.15

By Savera Z John
Food

Eating Indian Food Could Cure Your Winter Cold

11.17.15

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Food

How to Cook with a Iron

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By Munchies Staff

The Latest

Illustration by Reesa.

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Daily Horoscope: February 12, 2026

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Music

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