Revisiting a journalist's stunt disappearance that ended because of a pizza order—and doled out a $5,000 reward.
The retailer has since apologized for a commercial some perceived to be "insensitive."
Chris Kronner of San Francisco's Kronnerburger updates a classic deep-fried recipe with his gluten-free onion rings.
Everyone should be able to order without getting shade from a server or spending a night in the ER.
The new policy came into effect after a customer asked for gluten-free pancakes but was not able to back up her request with a medical justification.
A Swedish study published in the Archives of Disease in Childhood found that the season during which you were born—and where your hometown falls on a map—can influence your risk of being celiac.
These carnivorous plants melt bugs with natural enzymes that could be harnessed to break down gluten.
Gluten-free is back, baby!
A new study published in the journal 'Gut' (great name) found a biological explanation for why some people may experience discomfort when eating foods containing wheat, rye, or barley, a condition that until now has baffled researchers.