nixtamal
This Kosher Restaurant Is Changing How LA Values Its Mexican Food
Despite the fact that Mexikosher's menu is 100 percent kosher, chef Katsuji Tanabe is changing how people view Mexican food, one beef carnitas taco at a time.
A Love Letter to the Quesadilla
Your depth of flavor is so wide, it should be your face on the 20 peso bill. I'm madly in love with you, dear quesadilla, and I don't know how to quit you.
The FDA May Soon Require Corn Tortillas to Be Fortified with Vitamins
The FDA mandated the addition of folate in enriched wheat flour to prevent neural birth defects in 1998, leaving out about 14.4 million Hispanic women living in the US who primarily eat tortillas instead of bread.
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