How-To: Waste Less In the Kitchen

One of the biggest problems we are facing today is food waste, but the good news is that we can actually do something about it. Dana Gunders, author of the Waste-Free Kitchen Handbook and Senior Scientist at the Natural Resources Defense Council visited the MUNCHIES Test Kitchen to tell us about easy steps we can take to waste less in the kitchen. #SaveTheFood

Season 3 Episode 25 of How-To. Watch more