IT IS A CHICK BAO FILLED WITH THE FLESH OF A CHICKEN.
The eight-minute film will be shown before 'The Incredibles 2', which comes out in theaters on June 15.
After weighing and measuring xiaolong bao at 52 different restaurants, Christopher St. Cavish came up with a formula to categorise the dumplings' quality. I joined him in Shanghai to eat some “Class A” specimens.
Think of a Taiwanese steamed bun crossed with a pork soup dumpling—on steroids. I visited London street food stall The Dumpling Shack to find out how these traditional Shanghai-style bao are made.
These little orbs of carby, chewy, juicy, umami-filled joy will change everything you thought you knew about dumplings and spicy, pickled cabbage.
David Chang has a long reach in Argentina, where chefs and diners alike have been swept away by his refined-but-casual take on Asian cuisine at his Momofuku restaurants.
Singles Day is the Chinese counterpart to Black Friday, except that it also involves eating fried dough sticks, being obsessed with the numeral one, and commiserating about not getting laid.