Chef Elliott Grover is feeding fish and chips with mushy peas to Meryl Streep. He has no regrets.
"The general lack of spice in British cuisine has always sort of like… repulsed me."
“No wonder you people think the Nando’s sauce rack is the epitome of culture.”
The parmo? Greggs' vegan sausage roll? *Hello?*
One of the most iconic Christmas food scenes in British sitcom history.
And why there’s so much more to explore, from Nigerian egusi soup and Ghanaian kelewele to Senegalese thieboudienne.
Often located in low income areas, Greggs Outlets sell day-old bread and pastries for cheap. As a student, I'd pick up a bag of sausage rolls and cake for less than a fiver.
Here's everything that went down at this year's Young British Foodie Awards, the annual event shining a light on new food innovators.
The Cornish pasty is an unlikely desert staple.