I genuinely didn't think it'd be quite this much.
For more than two decades, Chinese cuisine ruled. But new figures reveal that Chinese eateries are dwindling in the UK.
Casual dining chains including Frankie and Benny’s and Las Iguanas have begun selling dishes under different brand names on Deliveroo. Consumers, however, often have no idea.
We spoke to business owners and locals about the Welsh capital’s famous strip of late-night food joints.
Grimsby has been accused of having the unhealthiest high street in the UK, due to its high number of fast food outlets. Here's what happened when we visited the former fishing town.
Action on Salt singled out Chinese takeaways this week for serving dishes with high levels of salt—but we shouldn't demonise the cuisine.
In Bradford, a city where almost one quarter of residents identify as Muslim and youth services have been ravaged by austerity cuts, chicken and kebab shops provide cheap, halal food and a place to hang out.
A new legal ruling may mean that thousands of small food businesses in Britain will be desperately scrambling to provide toilets for their customers.
I joined Michael Pili, the longest-serving judge of the Seafish Fish and Chip Shop of the Year Award, for a day’s secret inspection of a London chippy. “I go in eyes open, open mind, and record everything,” he tells me.
In many of Britain’s Caribbean eateries, food rules supreme and service is secondary. “Wha yuh want?” is a totally acceptable and to-the-point way for a server to address their customers.