• The Best Gifts for Vegans, From Snacks to Cookbooks

    Sure, they're picky about where you're going to dinner, but they still deserve solid gifts, from crazy-good snacks to essential cookbooks.

  • Salty Cashew Blondies Recipe

    Double-roast cashews and coat them in toffee to add a salty crunch to Claire Saffitz’s rich and chewy blondie recipe.

  • Caramelized Onion and Red Potato Cheesy Gratin Recipe

    Sure, this is a great side dish, but we wouldn't judge you if you wanted to eat it completely on its own, tbh.

  • Egg Curry Recipe

    Lightly cook soft boiled eggs in a spiced coconut sauce in this versatile and simple, yet deeply flavorful, Sri Lankan curry.

  • Spiced Chickpea Rice Recipe

    Inspired by the family dinners Jean-Michel Basquiat’s father, Gerard, cooked for him and his sisters growing up, this vegetarian dish features crispy chickpeas cooked with tons of spices, then steamed with basmati rice.

  • Italian Rainbow Cookies Recipe

    3 layers of moist almond-flavored cake are dyed to represent the Italian flag before being draped in a dark chocolate glaze and cut into squares for this classic cookie recipe.