Chewy, par-boiled egg noodles are cooked until slightly crispy then tossed with savory vegetables, two types of soy sauce, and a drizzle of sesame oil.
These flaky, savory pancakes are folded with scallions and nutty sesame oil, then pan-fried until crispy on the outside and chewy on the inside.
Glazed like your favorite Korean chicken wings, but boneless.
First there was the cage-rattling WHO report; now, this study says that pan-frying or barbecuing your meat can cause kidney cancer.
Go Greek with fresh herbs, spinach, and feta, wrapped in dough and pan-fried.