Servings: 1
Prep: 2 minutes
Total: 2 minutes
Ingredients
Videos by VICE
2 ounces Beefeater London dry gin
1 ounce Dolin dry vermouth
1/2 ounce Cointreau
3 dashes Vieux Pontarlier absinthe
1 lemon twist, for garnish
Directions
Stir all the ingredients over ice, then strain into a coupe. Garnish with the lemon twist.
From From Wyoming to Vegas, I Was Desperately Seeking Cocktail Culture
More
From VICE
-
Screenshot: The Pokémon Company -
Robert Michael/picture alliance via Getty Images -
Screenshot: CD Projekt Red -
(Photo by Daniel Knighton/Getty Images)
