It sucks to be naked in the rain—especially if your body is full of tequila, bacon, and coke.
If you want a dessert that is decadent, delicious, and over-the-top, you could do worse than turn to a porn star
This simple and classic gluten-free crepe from Nice gets topped with a tasty squid ratatouille.
London boozer-cum-restaurant The Marksman recently hosted a dinner with iconic St. John founder Fergus Henderson, using his favourite French cookbook—Ma Gastronomie—as inspiration.
The junction of Rue Samsenthai and Rue Thadeua isn’t exactly where you’d think to go for escargot and paté. But in Vientiane, Laos, you can find classic French cuisine in an unexpected setting.
If you're looking for a way to mix things up in the kitchen, then you need to watch how to make chocolate and fruit crepes the Kayden Kross way, your neighborhood porn star.