estela
Dirty Work: Ignacio Mattos of Estela Makes a Ridiculously Good-Looking Crudo
Edible flowers, hemp oil, and a big beautiful pile of uni make for the prettiest crudo ever.
Char Your Vegetables and Serve Them with This Delicious Pork
This dish is pretty as hell, but it's not hard to make. The only thing you need to worry about it high-quality ingredients: premium pork and pristine produce.
Dirty Work: Making Pickles and Herbed Honey with Jake Nemmers of Estela
We invited Jake Nemmers of NYC restaurant, Estela, to stop by our MUNCHIES garden to pick some herbs and vegetables and get buck wild in the kitchen. The final result is your itinerary for dinner tonight, no garden required.
Grilled Pork with Charred Leeks and Carrots Recipe
Make Estela restaurant's tender pork on a bed of farro with warm chicken jus and charred leeks and carrots.
Hyssop Honey Recipe
This herbaceous, hyssop-infused honey has a minty finish that is perfect for drizzling over your favorite ice cream, tea, muddled into a cocktail, or by itself.
Pickled Carrots Recipe
This recipe is so easy you'll be pickling everything in sight except for grandma.
Lemon Verbena Syrup Recipe
This simple syrup takes fresh lemon verbena from your herb garden and turns it into a staple for all of your cocktail recipes and desserts galore.
Picking a Good Wine Should Be Like Shopping at a Record Store
When I was younger and wanted new music, I'd always head to a record store. Wine shops are the same thing. You go in, and develop a dialogue, and someone gets a bearing for your palate.